Canagan Grass-fed Lamb has been carefully formulated with an outstanding meadow raised lamb providing a valuable source of protein and exceptional palatability. Prebiotics support digestion whilst a host of botanicals provide many other benefits. In addition, significant amounts of glucosamine and chondroitin are added to help assist with the care of joints. Naturally our recipes are grain free using the finest quality ingredients without the use of artificial colourings, flavourings and preservatives.

 

 

COMPOSITION

Freshly Prepared Deboned Lamb (43.5%), Dried Lamb (17%), Sweet Potato, Potato, Pea Protein, Peas, Potato Protein, Dried Egg (2%), Alfalfa, Lamb Gravy (1.5%), Salmon Oil (1%), Minerals, Vitamins, Glucosamine (1,000 mg/kg), MSM (1,000 mg/kg), Apple, Carrot, Spinach, Psyllium, Seaweed, Fructooligosaccharides, Chondroitin (700 mg/kg), Camomile, Peppermint, Marigold, Cranberries, Aniseed & Fenugreek.

ANALYTICAL CONSTITUENTS

Crude Protein

31.5%

Fat Content

15.00%

Crude Fibres

2.50%

Crude Ash

10.50%

Moisture

8.50%

Omega 6

2.20%

Omega 3

0.70%

Calcium

2.40%

Phosphorus

1.30%

NUTRITIONAL ADDITIVES (PER KG)

Vitamin A

16,250 IU

Vitamin D3

2,000 IU

Vitamin E

240 IU

Ferrous Sulphate Monohydrate

641 mg

Zinc Sulphate Monohydrate

400 mg

Manganous Sulphate Monohydrate

141 mg

Cupric Sulphate Pentahydrate

46 mg

Calcium Iodate Anhydrous

3.14 mg

Sodium Selenite

0.53 mg

Canagan grass feb lamb

€19.99Price