Canagan Grass-fed Lamb has been carefully formulated with an outstanding meadow raised lamb providing a valuable source of protein and exceptional palatability. Prebiotics support digestion whilst a host of botanicals provide many other benefits. In addition, significant amounts of glucosamine and chondroitin are added to help assist with the care of joints. Naturally our recipes are grain free using the finest quality ingredients without the use of artificial colourings, flavourings and preservatives.
 
 
COMPOSITION
Freshly Prepared Deboned Lamb (43.5%), Dried Lamb (17%), Sweet Potato, Potato, Pea Protein, Peas, Potato Protein, Dried Egg (2%), Alfalfa, Lamb Gravy (1.5%), Salmon Oil (1%), Minerals, Vitamins, Glucosamine (1,000 mg/kg), MSM (1,000 mg/kg), Apple, Carrot, Spinach, Psyllium, Seaweed, Fructooligosaccharides, Chondroitin (700 mg/kg), Camomile, Peppermint, Marigold, Cranberries, Aniseed & Fenugreek.
ANALYTICAL CONSTITUENTS
Crude Protein
31.5%
Fat Content
15.00%
Crude Fibres
2.50%
Crude Ash
10.50%
Moisture
8.50%
Omega 6
2.20%
Omega 3
0.70%
Calcium
2.40%
Phosphorus
1.30%
NUTRITIONAL ADDITIVES (PER KG)
Vitamin A
16,250 IU
Vitamin D3
2,000 IU
Vitamin E
240 IU
Ferrous Sulphate Monohydrate
641 mg
Zinc Sulphate Monohydrate
400 mg
Manganous Sulphate Monohydrate
141 mg
Cupric Sulphate Pentahydrate
46 mg
Calcium Iodate Anhydrous
3.14 mg
Sodium Selenite
0.53 mg